Buffet Selection
Choice A
Chefs selection of sandwiches with various fillings
Lincolnshire cocktail sausages on sticks
Chicken wings of fire
Cheese & pineapple on sticks
Potato wedges with a selection of dips
Cocktail savoury eggs
Selection of quiche wedges
Bite size sausage rolls
Cocktail onion bhajis
Cocktail vegetable samosas
Thai vegetable spring rolls
Melton Mewbury pork pie
Breaded vegetable nuggets
Selection of fruit
Choice B
Chefs selection of baguettes with various fillings
Fresh vegetable crudites with various dips
Selection of pastry crolines
Honey glazed chicken drumsticks
Breaded chicken dippers with bbq dip
Cream cheese & garlic swirls
Cheese & onion lattice fingers
Battered cod goujons
Choice C
Hot scampi & tarter dip
Chicken sticklers
Cherry tomato & chicken satay
Dim sum collection
Samoked salmon canapes
Vegetarian pastry puffs
Choose 8 items from choice A - £7.15 per person
Choose 12 items from choice A & B - £9.50 per person
Choose 14 items from choice A, B & C - £11.25 per person
Day Delegate Buffet Lunch Menu
Selection of cocoktail sandwiches served on white and whole meal sliced bread to include;
Honey Roast Ham, Cheddar Cheese & Spring Onion, Tuna Mayonnaise & Cucumber, Chicken Sweetcorn & Mayonnaise
Selection of baked quiche wedges to include;
Carrot, Corriander & Wensleydale, Roasted Red Onion & Double Gloucester, Tomato & Basil, Broccoli & Stilton
Selection of Chicken pick-ups to include;
Honey glazed Chicken Drumsticks, Chicken Wings of Fire, Green Thai Chicken Stickler (Satay style), Ginger & Lemon Grass Chicken stickler (satay style)
Selection of appetizers to include;
Cocktail Onion Bhajis, Cocktail Vegetable Samosas, Thai Vegetable Spring Rolls, Bite size savoury Eggs, Melton Mowbray Pork Pie wedges, Bite size Sausage Rolls
Selection of Mini Croustades, assorted Canapes & Petit Crolines to include;
Pastry parcels filled with Spinach & Ricotta, Bechamel & Broccoli & Smoked Fish
Glass of fresh Orange Juice
Formal dinners, carvery's and hot buffet menus are available on request